Desserts
Please note, these are sample menus and are subject to change
Sticky toffee pudding with vanilla ice cream and
butterscotch sauce
£7.25
Crème caramel with crème anglaise
£7.25
Special fruit tart of the week – see board
£7.25
Isle of Mull cheddar, Strathdon blue, and brie with oatcakes and chutney
£8.95
Taylors Port (50ml)
£5.45
Dessert Wine (75ml)
£6.75
Teas & Coffees
Americano
£2.40
Cappuccino
£2.80
Latte
£2.80
Espresso
£1.95
Tea
£1.95
Speciality Tea
£2.10
Liqueur Coffees
from £5.85
Subject to change
Please inform Staff of any allergies | Please note that this is a sample and is subject to change