Main Menu
While you wait, why not try our
marinated squid & olives - £4.50pp, or fresh oysters - £2.00 each
Soup of the Day with homemade bread
£4.25
Little’s own-smoked salmon on a blini pancake,
with chive crème fraîche
£8.95
Pigeon breast with black pudding
and Young’s piccalilli
£8.95
Cluster of mussels with bacon, garlic,
and white wine cream
£8.95
Crab and avocado gateau
£8.95
Oak-smoked haddock tart,
with a soft-poached heritage egg
£8.95
Twice baked cheese soufflé,
with walnuts and apple
£7.95
Fried fillet of sustainable haddock with chips
and tartare sauce
£14.95
Cod fillet with smoked salmon risotto
£18.95
Fillet of sea bass, with rosti potato,
smoked bacon, and cabbage
£18.95
Hand-dived Orkney king scallops, with cauliflower cream,
black pudding, and straw chips
£21.50
Fish-cut of beef, with mashed potato, red onions,
roast carrots, and red wine gravy
£18.95
Rib-eye steak garni with hand-cut King Edward chips
£24.95
Sirloin steak garni with hand-cut King Edward chips
£25.95
Fillet steak garni with hand-cut King Edward chips
£27.95
Homemade Pizza:
Parma Ham
£7.95
Smoked Salmon
£9.95
Goats Cheese
£8.95
Scallops, black pudding,
chorizo & apple
£9.85
Side Orders:
Hand-cut chips
£2.60
Roast Potatoes
£2.60
Vegetables
£3.95
Mixed Salad
£2.80
Garlic Bread
£2.50
Please inform Staff of any allergies | Please note that this is a sample menu and is subject to change
