Main Menu
While you wait, why not try our
marinated squid & olives - £4.50pp, or fresh oysters - £2.00 each
Soup of the day with homemade bread
£4.25
Little's-own smoked salmon on a blini pancake
with chive crème fraîch
£8.95
Pigeon breast with black pudding and Young's picalilli
£8.95
Cluster of mussels with bacon, garlic and white wine cream
£8.95
Oak smoked haddock tart with a soft-poached heritage egg
£8.95
Twice-baked cheese soufflé with walnuts and apple
£7.95
Crisp-battered squid with garlic mayonnaise
£8.95
Fried fillet of sustainable haddock with chips,
salad leaves and tartare sauce
£16.95
Cod fillet with smoked salmon risotto
£18.95
Lemon sole fillet with banana, mango chutney and straw chips
£18.95
Hand-dived Orkney king scallops with cauliflower cream,
black pudding and straw chips
£21.50
Fish-cut of beef with mashed potato, red onions,
roast carrots and red wine gravy
£18.95
Rib-eye steak garni with hand-cut King Edward chips
£24.95
Sirloin steak garni with hand-cut King Edward chips
£25.95
Fillet steak garni with hand-cut King Edward chips
£27.95
Homemade Pizza:
Parma Ham
£7.95
Smoked Salmon
£9.95
Goats Cheese
£8.95
Scallops, black pudding,
chorizo & apple
£9.85
Side Orders:
Hand-cut chips
£2.60
Roast Potatoes
£2.60
Vegetables
£3.95
Mixed Salad
£2.80
Garlic Bread
£2.50
Subject to change
Please inform Staff of any allergies | Please note that this is a sample menu and is subject to change
