Little's Restaurant, Blairgowrie Tasty Food & Good Wine Selection

About Us


Little’s Restaurant has been open since early 2011 and has already established itself with a regular loyal clientele

Willie Little is well known in the area and has a wealth of experience in the catering industry with Little’s being the latest in a line of popular eateries he has owned and run in Angus and Perthshire over the years.

Willie is passionate about fish so it’s no surprise that all things fishy feature highly on his menus. Such is his passion that for several years, in another life, he sourced the best fish and shellfish for some of the top hotels and restaurants in Scotland.

Through his fishmongers, Fish in Crieff, Willie has access to the freshest fish that Scottish waters has to offer coming daily from Scrabster Market in the North of Scotland – from market to plate within 12 hours.

What We Offer


At Little’s we are committed to catering for every taste using local produce wherever possible and, for the customer who would rather not eat fish, meat and game are, of course, included on our menus. There is always a choice for the vegetarian and we can turn out a pretty good pizza too. We have daily changing specials on our chalkboard, delicious homemade bread, yummy puddings, homemade fudge with your coffee so there really is something for everyone.

To complement your meal we have an extensive wine list carrying some Decanter Award and Natural wines.

We look forward to seeing you in the near future.

Opening Hours


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Watch Our Video Documentary - A Little Revival

What Our Customers Say


  •   Visited with husband who was working in the area. He chose 2 courses both fish but as I'm not a fish liver chose soup and then beef. Having had... read more

    thumb Diane R
    2/25/2019
  •   We visited last night 03 Jun 2019 and were met with so many choices of fish dishes. We made our choices after some assistance from the staff who provided us... read more

    thumb ScottyScotland
    6/03/2019
  •   Premises are old church tastefully decorated and spotless inside. A bit on the cold side for us, July in Scotland can still be cold, high ceilings mean expensive to heat.... read more

    thumb romeo4
    7/04/2019
  •   We have eaten here a couple of times and it’s always a fabulous experience. The menu is fantastic with such a great choice of fresh dishes with a specials board... read more

    thumb KJM1972
    3/30/2019
  •   The location, in a converted church is beautifully done, much like the food.
    We had Pigeon Breast with Black Pudding and Baked Crab Gratin to start. Followed by Scallops and... read more

    thumb J9402QPalexw
    8/31/2019
  •   Focus largely on seafood although there are pizzas and meat dishes too. Set in a converted church it’s popular with locals and visitors. Friendly staff and service. Food was excellent,... read more

    thumb GuidoScotland
    7/13/2019
  •   Four of us went for Sunday lunch today. Very impressed by the high standard of finish to the building, and the spacious and tasteful layout. The service too was impeccable,... read more

    thumb forfarloon
    4/07/2019
  •   Whilst staying at the Bridge of Cally, we called in here on a Sunday evening for dinner. We chose from the specials bored and everything we ordered was lovely. The... read more

    thumb geordieboy034
    5/13/2019
  •   Couple of 4 going for dinner. Service was ok - however I think they could up their game. Food alright nothing to shout about, and the wine prices ridiculously high.... read more

    thumb derekhB6396JS
    7/13/2019
  •   Superb food and a really nice friendly atmosphere. Scallops and monkfish were pretty special. Nice Scottish cider too!

    thumb Odyssey149730
    10/25/2018

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