Little's Restaurant, Blairgowrie Award Winning Food & Drink

For all reservations please call: 01250 875358

About Us


Little’s Restaurant has been open since early 2011 and has already established itself with a regular loyal clientele

Willie Little is well known in the area and has a wealth of experience in the catering industry with Little’s being the latest in a line of popular eateries he has owned and run in Angus and Perthshire over the years.

Willie is passionate about fish so it’s no surprise that all things fishy feature highly on his menus. Such is his passion that for several years, in another life, he sourced the best fish and shellfish for some of the top hotels and restaurants in Scotland.

Through his fishmongers, Fish in Crieff, Willie has access to the freshest fish that Scottish waters has to offer coming daily from Scrabster Market in the North of Scotland – from market to plate within 12 hours.

What We Offer


At Little’s we are committed to catering for every taste using local produce wherever possible and, for the customer who would rather not eat fish, meat and game are, of course, included on our menus. There is always a choice for the vegetarian and we can turn out a pretty good pizza too. We have daily changing specials on our chalkboard, delicious homemade bread, yummy puddings, homemade fudge with your coffee so there really is something for everyone.

To complement your meal we have an extensive wine list carrying some Decanter Award and Natural wines.

We look forward to seeing you in the near future.

Opening Hours



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Watch Our Video Documentary - A Little Revival

What Our Customers Say


  • star rating  We discovered that Willie Little is a master of his craft quite by chance. On a recent tour of Scotland we stayed overnight in Blairgowrie and noticed the quirky venue... read more

    avatar thumb jonboylondon
    May 21, 2019
  • star rating  My husband and I had dinner here on 8/08/2020 and it was delicious.
    Everything was perfectly cooked seasoned and present. The freshest most delicious seafood. We had the Langoustine, Mussels,... read more

    avatar thumb 179kylies
    August 9, 2020
  • star rating  This was my first visit to Little's and I can't believe I've waited so long to try it. My main meal of sea bass was absolutely delicious, the atmosphere was... read more

    avatar thumb Arryn S
    January 13, 2019
  • star rating  Fantastic choice. All food was cooked to perfection. Lovely amount of time between courses and great ambience! Will definitely be back!

    avatar thumb emmaalkirwi
    September 22, 2018
  • star rating  A fantastic menu with great choices for sea food lovers but with enough se;lection for those who wanted something else. The specials board was enormous too. Service as friendly and... read more

    avatar thumb 382joycel
    August 15, 2022
  • star rating  Given circumstances globally Littles is well covered on their social responsibility. From entrance to leaving Covid was catered for but not overpowering.food was all first rate and service was always... read more

    avatar thumb Paulirwin1
    August 12, 2020
  • star rating  Wow. Quite simply an excellent experience. The specials menu was varied, exciting and locally sourced.
    I had crab starter - just beautiful.
    Scallops main - exquisite.
    Partnered with... read more

    avatar thumb 105badgerm
    July 4, 2021
  • star rating  Delicious seafood lunch in beautiful (and cosy) converted church. Everything was excellent. Staff helpful and friendly. Can’t wait to return.

    avatar thumb PerthshireFiona
    November 5, 2020
  • star rating  I was advised to come here by my fishing guide ‘Dougy’. He said it was excellent.
    Most fishermen exaggerate.. Obviously not Dougy. This place is FANTASTIC.
    My long on... read more

    avatar thumb James P
    August 5, 2021
  • star rating  This birthday lunch while on a short break to the area was a revelation. Beautiful building inside and out. Warm welcome, great service, yes yes but it's all about the... read more

    avatar thumb TATracy
    October 31, 2019

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