Little’s Restaurant has been open since early 2011 and has already established itself with a regular loyal clientele
Willie Little is well known in the area and has a wealth of experience in the catering industry with Little’s being the latest in a line of popular eateries he has owned and run in Angus and Perthshire over the years.
Willie is passionate about fish so it’s no surprise that all things fishy feature highly on his menus. Such is his passion that for several years, in another life, he sourced the best fish and shellfish for some of the top hotels and restaurants in Scotland.
Through his fishmongers, Fish in Crieff, Willie has access to the freshest fish that Scottish waters has to offer coming daily from Scrabster Market in the North of Scotland – from market to plate within 12 hours.
What We Offer
At Little’s we are committed to catering for every taste using local produce wherever possible and, for the customer who would rather not eat fish, meat and game are, of course, included on our menus. There is always a choice for the vegetarian and we can turn out a pretty good pizza too. We have daily changing specials on our chalkboard, delicious homemade bread, yummy puddings, homemade fudge with your coffee so there really is something for everyone.
To complement your meal we have an extensive wine list carrying some Decanter Award and Natural wines.
We came across this restaurant as the one we had intended to visit had closed down. We were not disappointed, the atmosphere was welcoming, service excellent.and the food... read more was a amazing! The restaurant and bar are set in a converted Methodist church with the most...More
My husband and I went for a birthday meal to Little's on our honeymoon. Starting with the positives, the building is very impressive; a converted church which looks stunning and... read more the lady who served us was very friendly. We also had scallops to start with...More
Lauren S 10/25/2018
Not the best unfortunately. Great service but the food needed mor care. Risotto with the fish was like a rice pudding, with no distinct savoury taste, and the cheesecake was... read more more like a mousse, very soft and the base was wet, more butter than biscuit.
Who knew the little town of Blairgowrie would have such a wonderful, first-class restaurant! It is located inside a former church. The ambiance is quiet, open and tasteful. Very appealing.... read more Service and food could not have been better. The food is fresh and the menu...More
What a lovely place to dine, food was excellent, and staff very attentive.every dish we had was top notch, love what they have done to the in side of this... read more old church, everywhere clean and spotless, we really couldn’t find any faults in our eyes,...More
Mostly good, but portion size on the small side and overpriced.
Haddock and chips - fish was very nice but chips pale and soft, not remotely crispy. Salad leaves... read more were just that, undressed green and some not so fresh. At £16.95!
Other dish was a special of John Dory with purple potatoes and mushroom. This was a nice dish however portion of fish was very small as a main course. £22.50 which would be reasonable had the portion been a little more generous.
Couldn't fault dessert and service was fine. Probably wouldn't make a return visit.
Had dinner in Little's on a family holiday. Three generations to please. The church is simply decorated and has plenty of atmosphere without being noisy. There was music playing in... read more the background when we arrived but when they place started to fill up this was either switched off or I just stopped noticing. The list of specials on the blackboard was nearly as long as the menu. Lots of fish dishes, of course, but also steaks, pizzas and veggie options. They were also happy to adapt dishes for non-meat eaters. My main was Halibut which was plump, firm and fresh and delicious. My wife's scallops were enormous and, she says, perfect. We barely had space for pudding but I managed to squeeze in a sticky toffe pudding, which was very nice. Service was prompt, helpful and friendly and we left feeling well-fed and well looked-after. We will certainly be back when we are next in the area.
George Y 8/05/2019
What a wonderful conversion of this church building into a really attractive restaurant. The food was wonderfully prepared by a chef who clearly loves fish
Stephen A B 7/02/2019
Sunday meal in a church. Great fish restaurant, good service and fine menu. And not just fish. Try it, you wont be disappointed!
Visited with husband who was working in the area. He chose 2 courses both fish but as I'm not a fish liver chose soup and then beef. Having had... read more a sip or 2 of wine I tried some if hubby's smoked haddock starter. What can...More
The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.