Little’s Restaurant has been open since early 2011 and has already established itself with a regular loyal clientele
Willie Little is well known in the area and has a wealth of experience in the catering industry with Little’s being the latest in a line of popular eateries he has owned and run in Angus and Perthshire over the years.
Willie is passionate about fish so it’s no surprise that all things fishy feature highly on his menus. Such is his passion that for several years, in another life, he sourced the best fish and shellfish for some of the top hotels and restaurants in Scotland.
Through his fishmongers, Fish in Crieff, Willie has access to the freshest fish that Scottish waters has to offer coming daily from Scrabster Market in the North of Scotland – from market to plate within 12 hours.
What We Offer
At Little’s we are committed to catering for every taste using local produce wherever possible and, for the customer who would rather not eat fish, meat and game are, of course, included on our menus. There is always a choice for the vegetarian and we can turn out a pretty good pizza too. We have daily changing specials on our chalkboard, delicious homemade bread, yummy puddings, homemade fudge with your coffee so there really is something for everyone.
To complement your meal we have an extensive wine list carrying some Decanter Award and Natural wines.
Visited this restaurant again as have had some lovely meals here. Wasn't disappointed, this time, had another excellent meal, lovely fresh seafood. My friend who was visiting for the was also very impressed.
Hidden inside a rather ordinary looking church is the most wonderful bright, friendly, well staffed superb seafood restaurant; outstanding!
We had dinner on Saturday evening and it was delicious, good quality food cooked to perfection. I highly recommend the Sea Bass, it was tasty. My husband had the smoked fish risotto and it was good too. The restaurant is a converted church so it...More
Lorraine M 2/17/2019
Tonight we were disappointed by our meals at Littles, with everything tasting just a little bland. The Tuna special starter was cooked all the way through and not cooked more on the rare side like one would expect but was topped with a beautifully cooked...More
The four of us decided to try a new eatery in the area. This was recommended to us and we were not disappointed. The venue was a converted church and it was amazing sitting there enjoying a sumptuous dinner. The menu was well thought out,...More
Peter H 3/06/2019
OH MY GOSH, what a fabulous Restaurant, it’s a converted Church in Blairgowrie, they specialise in Seafood, my Husband and I between us we had Mussels, Squid, Seafood Risotto and sheared Tuna, for starter and mains. The service was impeccable as was the food. If...More
Kim J 10/03/2018
My husband and I went for a birthday meal to Little's on our honeymoon. Starting with the positives, the building is very impressive; a converted church which looks stunning and the lady who served us was very friendly. We also had scallops to start with...More
Lauren S 10/25/2018
I do not at all agree with many aspects of the restaurant. But I have deep respect for what Mr Little has created in the gastronomical vacuum of this part of the world. I rate the overall experience at 3.5 points, and sometimes to up...More
Come back each year to fish and eat at Littles .Never disappointed love the chapel . Don t miss this restaurant when in Perthshire
The restaurant is a converted church overlooking the River Ericht. Fabulous setting. Spacious interior with plenty of seating. There’s a separate bar area too. Good wine menu! Great menu with plenty of choice and some specials to choose from. We’d looked at the menu as...More
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